Nicolas Morin-Forest

Overview

Nicolas Morin-Forest is a seasoned angel investor and co-founder of Gourmey, a French company specializing in sustainable cultivated meat products. As CEO, he has been instrumental in developing Gourmey's innovative approach to producing gourmet items like foie gras through state-of-the-art cell cultivation techniques combined with culinary arts. Under his leadership, Gourmey has secured significant funding, including a €48 million Series A round led by Earlybird Venture Capital, marking it as one of the largest for a cultivated meat startup in Europe. In addition to his role at Gourmey, Nicolas actively invests in early-stage companies, focusing on sectors such as food and beverage, life sciences, and alternative proteins. His investment strategy emphasizes supporting ventures that align with his commitment to sustainability and innovation in the food industry. He has made personal investments in startups like baCta and Amatera, both in the pre-seed stage, reflecting his dedication to nurturing emerging businesses. Nicolas's professional background bridges consumer goods and the nonprofit sector, with experience at companies like L'Oréal and involvement in environmental organizations. He holds a degree from Sciences Po Paris and has been recognized for his contributions to sustainable agriculture and food innovation. His leadership at Gourmey and his angel investments underscore his commitment to advancing sustainable food solutions and supporting innovative entrepreneurs in the industry.

Investment Focus

• Innovative business models
• Sustainable practices
• Scalable growth potential

Portfolio Companies